Week

Breakfast

Lunch

Vegetarian/ allergy alternative

Afternoon

Tea

Cereal and drink

Baked potato  (Tuna mayonnaise, Cheese, beans and coleslaw) 

Banana and ice-cream

Baked potato (vegetable stir-fry and coleslaw with egg-free mayonnaise)

 Fresh fruit salad

Flapjacks

and drink

 Alternative- rice cakes

Toast with assorted spreads and drink

Cauliflower and Broccoli cheese and chips 

Cake and custard

Teacakes and Hot chocolate

Biscuit and milkshake

Rice n’ peas, chicken, sweet corn and coleslaw

Semolina 

Quorn fillets

Fresh fruit salad

Pancakes and drink

Pasta bake, salad and garlic bread 

Fresh fruit  salad

Crispy cakes and drink

Cereal and drink

Fish curry, rice and vegetables

 Yoghurt

Cheese on toast